Demystifying Bread

Course Details

Day Thursday Time 6:30 PM - 9:00 PM Start Date 16 May 2019 Finish Date 16 May 2019 Duration 2.5 hours Venue 572 Park Road PARK ORCHARDS
Be inspired to fit bread baking into your weekly schedule with this easy, time-saving method. Baking bread at home is nutritious, healthy and preservative free.

Nadine will demonstrate the technique and baking in class. You will need to bring a container to take home your dough to bake at home.


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