Sourdough Bread

Course Details

Day Sunday Time 1:30 PM - 4:00 PM Start Date 17 October 2021 Finish Date 17 October 2021 Duration 2.5 hours Venue 572 Park Road PARK ORCHARDS
Be inspired to fit bread baking into your weekly schedule with this easy and delicious Sourdough recipe. Baking bread at home is nutritious, healthy and preservative free. Nadine will demonstrate the technique and baking in class.

You will need to bring a container to take home your dough to bake at home.  This class is best suited to those who have some experience with bread making, however it is not essential.


Feedback from recent attendee "The sourdough workshop was great, Nadine was so good and my bread has been a great success at home!"

**Please enrol 7 days before start date. If this date has passed, please contact the centre directly.**

COURSE REGISTRATION



Ticket Type Price Qty* (Required)
Sourdough Breadmaking October $60.00
Availability
Limited to 8 places

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